Chapters

Vol. 2 · Ch. 7 — The Best Way to Cook Rice in the Modern Age

Cherry Mist Scans · Mar 8, 2026

Vol. 2 · Ch. 6.5 — A Story About Scrambled Eggs that Could Not Fit in the Story

Cherry Mist Scans · Feb 9, 2026

Vol. 2 · Ch. 6 — Sugar Characteristics and Minced-Chicken Bento

Cherry Mist Scans · Jan 10, 2026

Vol. 2 · Ch. 5 — Meat Sauce Made with the Maillard Reaction in Mind

Cherry Mist Scans · Aug 31, 2025

Vol. 1 · Ch. 4.5 — Who's Gonna Wash the Dishes?

Cherry Mist Scans · Aug 9, 2025

Vol. 1 · Ch. 4 — Contrastive effect of Salt & Coffee

Cherry Mist Scans · Mar 26, 2025

Vol. 1 · Ch. 3 — 3rd Period: Thermal conducted old-fashioned pudding

Cherry Mist Scans · Jan 31, 2025

Vol. 1 · Ch. 2 — 2nd Period: Karaage fried from cold oil

Cherry Mist Scans · Sep 9, 2024

Vol. 1 · Ch. 1 — 1st Period: Water-bath Cooked Omurice

Cherry Mist Scans · Jul 22, 2024